Royal Pack Industries

Bag sealing with vacuum and gas flushing packaging machine puts product in a film bag, de-aerates the bag by decreased pressure in a vacuum chamber, and seals the bag. It prevents discoloring of product and heightens display effect. To avoid smashing, those with a gas-inflating function are available.Vacuum packing is a method of packaging that removes air from the package prior to sealing.This method involves placing items in a plastic film package, removing air from inside and sealing the package.Vacuum packaging (VP) and modified atmosphere packaging (MAP) can increase the shelf-life of chilled foods by limiting the growth of microorganisms. However, under certain circumstances, a bacterium called non-proteolytic Clostridium botulinum (C. botulinum) may grow in the absence of oxygen

SPECIFICATION
Automation Grade Semi-Automatic
Dimension of sealing port 500 mmx8 mm
I Deal In New Only
Motor Power 0.18 KW
Speed of air inflation 0.8 Mpa
Speed of air suction 4.3m3/h 72L/mim
Voltage 220 V/50 HZ

Mini Vacuum Pack Machine DZ-300A-household vacuum sealing machine is a small vacuum machine which can be used for minim vacuum packing of food in a family or a supermarket to protect foods from going mouldy.Function to advance freshness.

portable device designed to preserve food freshness by removing air from bags and creating an airtight seal. Typically weighing 1.5–3 kg, these machines feature 220V power, a 300mm sealing bar, and a vacuum capacity of 0.035 Mpa, ideal for extending the shelf life of vegetables, meats, and snacks in homes. 

Key Features & Description 

• Compact Design: Lightweight, portable, and easy to operate, suitable for, kitchen countertops.
• Airtight Sealing: Uses heat-seal technology (approx. 10mm width) to create airtight, leak-proof, and moisture-proof packaging.
• Functionality: Designed to remove oxygen, preventing food oxidation, mould, and spoilage, thus extending shelf life.
• User-Friendly: Simple, often automatic or semi-automatic, control buttons.
• Versatility: Suitable for solids and dry items, such as dried fruits, vegetables, and small meats. 

Typical Specifications (Model DZ-300A) 

• Model Name/Number: DZ-300A or MVS-350-H
• Weight: Approximately 1.5 to 3 kg
• Dimensions: Roughly

370×140×73 mm370 cross 140 cross 73 mm

370×140×73 mm

• Voltage: 220V–240V AC, 50-60HZ
• Power Consumption: 500W to 150W
• Vacuum Capacity: 0.035 Mpa
• Sealing Length: Up to 300mm
• Sealing Speed: 1–2 bags/min (100 pouches/hour)
• Construction: Usually lightweight plastic or combined plastic-metal housing. 

Applications 

• Food Preservation: Keeps produce, meat, fish, and dry goods fresh up to 7 times longer.
• Storage Efficiency: Reduces volume, making it easy to store in fridges, freezers, or cupboards.
• Versatile Storage: Also suitable for preserving non-food items like documents, jewelry, or electronics. 

Puematic Operated Bag sealing with Vacuume Packing machine
Sealing lenght  600 mm
Sealing width 5 mm
Sealing Hight adjusted
Temp time adjusted
Roller Conveyor
Vacuum nozzel 2 nos
Vacuume pump 30m3h
Vacuum and sealing machine
Moc - Powder coding Machine
Puematic Janatics make
Temp select make
Vacuum pump Godrej make
Motor Hindustan make
Indian make
Heavy duty model

Vacuum Packaging Machine Model VPMS-300 H is Chamber Type machines, which can suck out air from the pouch and seal it. . Machine frame & vacuum chamber is made of Stainless Steel (with transparent lid) with measurement and control of vacuum. Impulse heat-sealing with electronic timer with audio and visual indicators.

• Easy to operate
• Wheel for machine shifting
• Hassle free functioning

• Construction: Complete SS 304
• Lid: SS dome with transparent acrylic widow
• Vacuum Pump: 20 cum / pressures 1.33 kpa
• Vacuum monitoring & control: Dial gauge, & vacuum sensor
• Packing cycle: 2 to 3 Cycles/ minute
• Digital panel
• Wheel for machine shifting

Royal pack make Vertical chamber vacuum packing machines - are designed for holding upright pouches containing liquids, powders, or heavy products. Key specifications include 40–100 pump capacities, 600–650mm sealing lengths, 15–60 second cycle times, and stainless steel construction. These semi-automatic machines often feature 380-415V power and deep chamber designs to maintain bag shape. 

Common Technical Specifications

·         Chamber Type: Single or double vertical chamber for upright bags.

·         Vacuum Pump Capacity: Typically ranges from 16 to 100 

·         Sealing Length: Commonly 600mm, 650mm, or customizable.

·         Sealing Width: Generally 5mm – 15mm.

·         Machine Cycle: 15–60 seconds, depending on product and vacuum level.

·         Material: Primarily Stainless Steel (SS304 or SS316).or MS

·         Power/Voltage: 2kW – 3kW; 220V/1-phase or 380V-415V/3-phase.

·         Weight: Ranging from 70kg to over 350kg. 

Key Features and Options

·         Vertical Structure: Designed to prevent liquids or powders from spilling before sealing.

·         Deep Chamber: Ideal for brick-shaped or large bags.

·         Optional Gas Flushing: For MAP (Modified Atmosphere Packaging) to extend shelf life.

·         Controls: Digital/PLC panels for vacuum and seal time adjustments.

·         Components: Often equipped with BUSCH or BECKER vacuum pumps.

·         Add-ons: Frequently include bag reformers and vibrating tables for settling product. 

These machines are essential for sealing 5kg–25kg bags of powders, chemicals, and liquids. 

  
Features:

Your product size: 13 inch depth x 23 inch width x 23 inch height

Construction: SS OR All Stainless Steel 304

Vacuum Chamber: Stainless Steel 304 and Mild steel cabinet

Lid: Transparent Acrylic to observe the complete process

Gas flushing: By default

Packing cycle: 50-60 seconds depending upon the product & vacuum pump

Pouch bag specification:

Nylon bag

3 layer nylon pouch

100 micron thickness’ bag

Total vacuum quality bag

Royal Pack Industries make pneumatic sealer machine is a heavy-duty, semi-automatic packaging device Royal packs makes, this unit from  Royal Pack Industries ,Mumbai that utilizes compressed air (4–6 bar) to deliver consistent, high-pressure sealing on bags and pouches. Featuring foot-pedal operation, it is designed for industrial, pharmaceutical, and food-grade applications, offering adjustable, durable sealing up to 30-40 inches in width. 

Key Features

Pneumatic Power: Utilizes a cylinder and solenoid valve for strong, consistent sealing pressure.

Foot-Operated: Enables hands-free operation for increased efficiency, often reaching 500+ pouches/hour.

Versatility: Suitable for various materials, including laminated, PE, and aluminum foil bags.

Construction: Typically constructed from powder-coated Mild Steel or Stainless Steel (SS304) for durability.

Components: Includes FRL (Filter, Regulator, Lubricator) units, digital timers for heat/cool time control, and often a water cooling system. 

Technical Specifications

Sealing Length: 10 to 50+ inches (commonly 24" - 30"-40 “ ).

Sealing Width: Typically 5 mm to 10 mm.

Operating Pressure: 4 to 6 bar (approx. 60-90 PSI).

Electrical: Single-phase 230V AC.

Weight: Generally ranges from 45 kg to 80 kg.

Options: Can include gas flushing, vertical orientation, or vacuum capabilities
Flameproof Pneumatically Operated Bag Sealing Machine -We are counted amongst the recognized organization offering of premium quality Flameproof Pneumatically Operated Bag Sealing Machine. This machine is equipped with maximum conveyor load of 1 kg to 25-100 kg maximum, Indian make, signal speed, temp- select make, 1.5-2 meter convener, and sealing head adjustable up-down motion. Furthermore, at our manufacturing unit, our engineers have designed the machine adhering to international industry standards and using heavy cast material. Besides, clients can get the machine from us at industry leading prices.
Features:
Steel wheel printing
Teflon Belt Length: 1000mm
Precision design

Royal Pack make External nozzle vacuum sealing machines are versatile, semi-automatic packing systems that use a retractable nozzle to remove air directly from bags, accommodating large, irregular, or rigid packages that do not fit inside traditional chamber machines. They feature adjustable, rapid vacuum times (often 2–3 seconds), strong impulse sealing (10mm width), and optional gas flushing, making them ideal for food, electronics, and industrial parts. 
Key Features & Description
·         Mechanism: A nozzle extends into the bag to suction air, followed by a heat-sealing bar that seals the bag instantly.
·         Applications: Ideal for large, bulky, solid, or powder products in food, chemical, pharmaceutical, and electronic industries.
·         Versatility: Allows for large, heavy, or long bags up to 1000mm+.
·         Optional Features: Many models offer Modified Atmosphere Packaging (MAP) / gas flushing for nitrogen packing.
·         Operation: Often foot-pedal operated for ease of use in manual/semi-automatic settings. 
Common Specifications
·         Sealing Length: Typically ranges from 500mm to 1000mm+.
·         Vacuum Speed: Rapid action, finishing in approximately 2-4 seconds.
·         Power/Voltage: Single-phase 220V/230V or 415V 3-phase, with power consumption ranging from roughly 1.7kW to 2.2kW.
·         Seal Width: Often 10mm for strong, secure sealing.
·         Weight: Ranging from portable 40-50kg units up to 150kg+ heavy-duty industrial machines.
·         Material: Usually constructed with powder-coated steel or stainless steel. 
These machines are designed for high-performance sealing with minimal maintenance and high durability.

Vacuum Packaging Machine Model VPMS-300 H is Chamber Type machines, which can suck out air from the pouch and seal it. . Machine frame & vacuum chamber is made of Stainless Steel (with transparent lid) with measurement and control of vacuum. Impulse heat-sealing with electronic timer with audio and visual indicators.

Vertical chamber vacuum packing machines are designed for holding upright pouches containing liquids, powders, or heavy products. Key specifications include 40–100 pump capacities, 600–650mm sealing lengths, 15–60 second cycle times, and stainless steel construction. These semi-automatic machines often feature 380-415V power and deep chamber designs to maintain bag shape. 

Common Technical Specifications

·         Chamber Type: Single or double vertical chamber for upright bags.

·         Vacuum Pump Capacity: Typically ranges from 16 to 100 

·         Sealing Length: Commonly 600mm, 650mm, or customizable.

·         Sealing Width: Generally 5mm – 15mm.

·         Machine Cycle: 15–60 seconds, depending on product and vacuum level.

·         Material: Primarily Stainless Steel (SS304 or SS316).or MS

·         Power/Voltage: 2kW – 3kW; 220V/1-phase or 380V-415V/3-phase.

·         Weight: Ranging from 70kg to over 350kg. 

Key Features and Options

·         Vertical Structure: Designed to prevent liquids or powders from spilling before sealing.

·         Deep Chamber: Ideal for brick-shaped or large bags.

·         Optional Gas Flushing: For MAP (Modified Atmosphere Packaging) to extend shelf life.

·         Controls: Digital/PLC panels for vacuum and seal time adjustments.

·         Components: Often equipped with vacuum pumps.

·         Add-ons: Frequently include bag reformers and vibrating tables for settling product. 

These machines are essential for sealing 5kg–25kg bags of powders, chemicals, and liquids. 

ROYAL PACK present Vacuum Packing Machines that revolutionize the way you store food. By storing food in a vacuum (which means without air), the shelf life for refrigerated, frozen and pantry foods is greatly increased. Air can cause food to become stale, fermented, dried out or develop freezer burn. Vacuum packing keeps your food fresher longer .
Vacuum Packaging Machine Model VPM-260 H is Chamber Type machines, which can suck out air from the pouch and seal it. . Machine frame vacuum chamber is made of Stainless Steel (with transparent lid) with measurement and control of vacuum. Impulse heat-sealing with electronic timer with audio and visual indicators

Specifications:

Construction: Complete SS 304

Lid: SS dome with transparent acrylic widow

Vacuum monitoring control: Dial gauge, vacuum sensor

Packing cycle: 1 to 6 bag/ minute

Digital panel

Table top model Horizontal model
. Sealing lenght 260 mm and width 8 mm

VSM 300 TT Model : - Vacuum Pack table top Vertical pouch model

ROYAL PACK present Vacuum Packing Machines that revolutionize the way you store food. By storing food in a vacuum (which means without air), the shelf life for refrigerated, frozen and pantry foods is greatly increased. Air can cause food to become stale, fermented, dried out or develop freezer burn. Vacuum packing keeps your food fresher longer .

Vacuum Packaging Machine Model VPM-300 H is Chamber Type machines, which can suck out air from the pouch and seal it. . Machine frame vacuum chamber is made of Stainless Steel (with transparent lid) with measurement and control of vacuum. Impulse heat-sealing with electronic timer with audio and visual indicators

Vertical chamber vacuum packing machines are designed for holding upright pouches containing liquids, powders, or heavy products. Key specifications include 40–100 pump capacities, 600–650mm sealing lengths, 15–60 second cycle times, and stainless steel construction. These semi-automatic machines often feature 380-415V power and deep chamber designs to maintain bag shape. 

Common Technical Specifications

·         Chamber Type: Single or double vertical chamber for upright bags.

·         Vacuum Pump Capacity: Typically ranges from 16 to 100 

·         Sealing Length: Commonly 600mm, 650mm, or customizable.

·         Sealing Width: Generally 5mm – 15mm.

·         Machine Cycle: 15–60 seconds, depending on product and vacuum level.

·         Material: Primarily Stainless Steel (SS304 or SS316).or MS

·         Power/Voltage: 2kW – 3kW; 220V/1-phase or 380V-415V/3-phase.

·         Weight: Ranging from 70kg to over 350kg. 

Key Features and Options

·         Vertical Structure: Designed to prevent liquids or powders from spilling before sealing.

·         Deep Chamber: Ideal for brick-shaped or large bags.

·         Optional Gas Flushing: For MAP (Modified Atmosphere Packaging) to extend shelf life.

·         Controls: Digital/PLC panels for vacuum and seal time adjustments.

·         Components: Often equipped with vacuum pumps.

·   VTM 1000 R : - These vertical vacuum sealing machines are used for vacuum, multiple gases flushing, and multiple cycle operations. A wide range of models are available to pack Powder or Granular products in range of 1-5-10 Kg. These vertical vacuum sealing machines make packaging simpler with the ease of placing the product with the bag in vertical fashion. A microprosser  ( self made ) controlled system is provided in the machine for flexibility and reliability in the cycle or process control.

The product after packaging takes a brick shape and can be stacked, handled and carbonized easily.
 
This machine is vacuum sealing machine or remove air machine. Vacuum chamber are specially designed for removing the external bacterial and other air virus. This machine is used for pouch sealing, bag sealing, seal, blanket sealing and grains packaging. This machine are very high equipment of machine.

Easy to use and low maintenance

Punematicaly Operated Bag sealing machine
Moc - Stainless steel
Sealing lenght- 400 mm to 1000 mm
Hight adjusted
Sealing time adjusted
Sealing width- 5mm to 8 mm
Impulse sealer
Roller Conveyor
PLC programming (.Exstra charge )
Gas flushing attachment ( Exstra cost )
Vacuume packing attachment ( exstra cost )
Power- 230 v 50 hz
Sealing bag - 1 kg to 100 kg
Bag - Aluminum laminate multiple layer bag
Indian make Heavy duty model

Royal pack makes Chamber-type vacuum packing machines are robust, stainless steel, semi-automatic machines designed for sealing solid or liquid products, offering high-precision vacuuming (often 20m³/h–150m³/h pump capacity). Key specifications include single or double chambers, sealing lengths of 400mm–850mm, a 1-6 cycles/min speed, and 220V/415V power supply. 

Key Technical Specifications:

·         Chamber Type: Single (e.g., DZ-400, DZ-500) or Double chamber, typically constructed of durable Stainless Steel (SS).

·         Vacuum Pump Capacity: Ranges from 20m³/h to 100m³/h or higher for heavy-duty industrial machines.

·         Sealing Dimensions:

o    Length: 400mm, 500mm, 600mm, to 850mm.

o    Width: Typically 10mm (some 8mm).

·         Machine Dimensions: Ranging from tabletop models (e.g., 375x130x140mm) to floor-standing models (e.g., 1550x600x1500mm).

·         Power Supply: Usually 220V/50Hz (Single Phase) or 380V/415V (3 Phase) for larger units.

·         Cycle Time: 15-40 seconds per cycle (or 1-6 cycles per minute).

·         Weight: Approximately 95kg to 120kg for single chambers, up to 250kg+ for double chambers.

·         Optional Features: Gas flushing (for modified atmosphere packaging), digital controls. 

Common Models:

·         DZ-400/2ES: Single chamber, 400mm seal, 20m³/h pump.

·         DZ-500/2ES: Single chamber, 500mm seal, 20m³/h+ pump.

• Big chamber to accommodate more than one pouch at a time
• Control for vacuum created in the pouch through timer
• Smooth operation

• Vacuum chamber size
• Construction: Complete SS 304
• Lid: SS dome with transparent acrylic widow
• Vacuum monitoring & control: Dial gauge, & vacuum sensor
• Digital panel
• Wheel for machine shifting

Royal Pack Double chamber vacuum packing machines are industrial-grade solutions designed for high-volume, continuous packaging by allowing one chamber to be loaded while the other is in the vacuum/sealing cycle. 

Typical Technical Specifications

Specifications vary by model (commonly DZ-500, DZ-600, or DZ-800 series), but the following are standard ranges:

Key Features & Component

·         Construction: Typically made of SS 304 Stainless Steel for food safety and durability.

·         Lid Operation: Often features a swing-type lid that can be moved manually or pneumatically between chambers.

·         Control System: Digital microprocessor or PLC control panels allow for programmable settings of vacuum, sealing, and cooling times.

·         Mobility: Most units are floor-standing models equipped with heavy-duty lockable casters.

·         Optional Functions:

o    Gas Flushing (MAP): For injecting inert gases like Nitrogen to extend shelf life.

o    Date Coding: Integrated printing systems for batch numbers and expiry dates.

o    Liquid Control: Sensors to stop the process if evaporation is detected in liquid products.

• Application specific design
• Lid : Transparent Acrylic to observe the complete process
• Low maintenance cos

Vertical chamber vacuum packing machines are designed for holding upright pouches containing liquids, powders, or heavy products. Key specifications include 40–100 pump capacities, 600–650mm sealing lengths, 15–60 second cycle times, and stainless steel construction. These semi-automatic machines often feature 380-415V power and deep chamber designs to maintain bag shape. 

Common Technical Specifications

·         Chamber Type: Single or double vertical chamber for upright bags.

·         Vacuum Pump Capacity: Typically ranges from 16 to 100 

·         Sealing Length: Commonly 600mm, 650mm, or customizable.

·  

·         Material: Primarily Stainless Steel (SS304 or SS316).or MS

·         Power/Voltage: 2kW – 3kW; 220V/1-phase or 380V-415V/3-phase.

·         Weight: Ranging from 70kg to over 350kg. 

Key Features and Options

·         Vertical Structure: Designed to prevent liquids or powders from spilling before sealing.

·         Deep Chamber: Ideal for brick-shaped or large bags.

·  

These machines are essential for sealing 5kg–25kg bags of powders, chemicals, and liquids. 

• Require less maintenance
• Pneumatically Operated
• Rugged design

• Impulse / hot bar Type
• Pneumatically controlled semi automatic vacuum ,sealing machine with Pneumatic foot switch
• Pneumatic system should contain pneumatic cylinder, solenoid valve, flow control valve & Pressure regulator
• Powder Coating paint finish
• Auto power & Heat Cut-Off
• Adjustable Electronic Timer
• Seal completion Buzzer & Light Indicator
• Platform of 1.4 m length and 0.5 m width should be provided in front of the sealing bar to have ease of operation during cutting / stacking of sealed bags
• Provision of Groove in the platform for Easy manual cutting
• Provision for mounting Film Roll on the back side of the Machine
• Should Seal all type of PE / LD / Nylon /laminate ( three side seal vacuum bag ) Films / bags, etc
• Sealing head height adjustable
• vacuum pump 30 - 60 cm as per bag capacity and filling wt . size
• No Castor wheel provision on the machine and the machine base should be provided with level adjustment screws
• Contact part 316 SS and covering 304 SS Model

• Vacuum chamber size: 500 mm Wide X 500 mm Depth X 125 Height
• Construction: All Stainless Steel 304
• Vacuum Chamber: Stainless Steel 304 and Mild steel cabinet
• Lid: Transparent Acrylic to observe the complete process
• Sealing Bar: 500 mm Long 4 number

Royal pack makes Chamber-type vacuum packing machines are robust, stainless steel, semi-automatic machines designed for sealing solid or liquid products, offering high-precision vacuuming (often 20m³/h–150m³/h pump capacity). Key specifications include single or double chambers, sealing lengths of 400mm–850mm, a 1-6 cycles/min speed, and 220V/415V power supply. 

Key Technical Specifications:

·         Chamber Type: Single (e.g., DZ-400, DZ-500) or Double chamber, typically constructed of durable Stainless Steel (SS).

·         Vacuum Pump Capacity: Ranges from 20m³/h to 100m³/h or higher for heavy-duty industrial machines.

·         Sealing Dimensions:

o    Length: 400mm, 500mm, 600mm, to 850mm.

o    Width: Typically 10mm (some 8mm).

·         Machine Dimensions: Ranging from tabletop models (e.g., 375x130x140mm) to floor-standing models (e.g., 1550x600x1500mm).

·         Power Supply: Usually 220V/50Hz (Single Phase) or 380V/415V (3 Phase) for larger units.

·         Cycle Time: 15-40 seconds per cycle (or 1-6 cycles per minute).

·         Weight: Approximately 95kg to 120kg for single chambers, up to 250kg+ for double chambers.

·         Optional Features: Gas flushing (for modified atmosphere packaging), digital controls. 

Common Models:

·         DZ-400/2ES: Single chamber, 400mm seal, 20m³/h pump.

·         DZ-500/2ES: Single chamber, 500mm seal, 20m³/h+ pump.

·         Double Chamber (VDC-550): 600mm-850mm sealing bars, 40-150m³/h pump. 

VSM 320 TT Model : - Vacuum Pack table top horizontal pouch model

PRICE :- Rs.58,000/-

ROYAL PACK present Vacuum Packing Machines that revolutionize the way you store food. By storing food in a vacuum (which means without air), the shelf life for refrigerated, frozen and pantry foods is greatly increased. Air can cause food to become stale, fermented, dried out or develop freezer burn. Vacuum packing keeps your food fresher longer .

Vacuum Packaging Machine Model VPM-320 H is Chamber Type machines, which can suck out air from the pouch and seal it. . Machine frame & vacuum chamber is made of Stainless Steel (with transparent lid) with measurement and control of vacuum. Impulse heat-sealing with electronic timer with audio and visual indicators